I have also included a quick video to show how easy it really is! Key Ingredients for Vegan Thai Red Curry with Kabocha Squash & Tofu Red curry paste: also known in Thailand as kreung gaeng phet daeng ( say that 5x fast) is a blend of lemongrass, galangal ( Thai ginger Just what you need for those busy days! Not all of then are vegetarian and vegan friendly, so it’s a good idea to check the ingredients list. * Be careful of the thai red curry paste that you pick. This vegetarian thai red curry is an easy dinner idea and takes 30 minutes to put together. * Recipe adapted from here. This red curry recipe is completely vegan, gluten-free, and will make you want to do a happy food dance (or is that just us?

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